Charles in Charge

Charles cycles in from the west-end about once a week to get his burrito fix. With the beach bike path as both his journey and destination, he'll stop by to refuel for the ride home. He started his Chino Locos experience with #3 from the menu - "Da Finest" (aka. the fish burrito) but has since moved on and has been trying other menu options, including the weekly specials. Seen here in the photo on the left is Charles' latest choice - the house signature burrito: slow-roasted pork with chow mein, fully-loaded (#1 on the menu titled "Sweeeeeet"). It's got… whaddup?