/?php the_content(__('Read more'));?> Happy Canada Day, Torontonians! Celebrate with time off work, chillin and relaxin with your friends and family, and when you're hungry, comeby to Chino Locos for a burrito 'cuz we'll be open and ready to serve you one of our delicious Asian-style burritos. Celebrate this wonderful country's diversity and all its bountiful beauty. Happy Canada Day!…
whaddup?
/?php the_content(__('Read more'));?> Don't be alarmed folks, it's the new law. Bring your own re-usable bag or just carry the damn burrito in your hand and save yourself 5cents. But don't give us cut-eye when we ask for the nickel cuz you didn't bring your own bag. It's the new law and it's to save the environment, fool!…
/?php the_content(__('Read more'));?> Sorry for the last minute news but we're gonna be closed on Sunday June 14 all-day for a special catering event for The Apple Store employees. You see, 100 of The Apple Store employees are gathering for a meeting and wanted something fantastic, exciting and modern for their meal and of all the burrito joints across the city, they chose us. Thank you Apple Store and we'll be seeing you tonight!
Sorry to all our customers for any inconvenience. Open again on Monday June 15 at 11am…
/?php the_content(__('Read more'));?> So you've heard about Chino Locos from friends, family, co-workers, neighbours, etc. And finally, you've ventured in for a crazy asian burrito. Then you're hit with a menu offering 7-different options!!! Oh no what to do?
We'd suggest you try our House Signature, #1 off our menu, the asian slow roast pork. But you gotta order it by name: "Sweeeeeet". It isn't our house signature by accident. It's phenomenally delicious. Marinated in a secret asian wet marinade, the lean cut of pork is allowed to marinate and soak up that flavour for 24-hrs to get it nice and tasty all the…
whaddup?
/?php the_content(__('Read more'));?> Our homemade green hot sauce has always had a bit of a sting to it, but over the last few batches, our customers have been commenting that "it wasn't hot enough" for them. Well, we've made sure of it this time! Our green hot sauce is made of 6-different varieties of chili peppers all cooked/roasted/pan-seared to bring out their natural flavours and inherent spicy-ness. This past week alone, I can tell you I've seen at least two grown men in tears after trying one of our burritos with a HOT spice-factor. Even with several warnings, they were unconvinced and wanted…
whaddup?